Chinese Food
All Recipes
Steamed mandarin fish
Steamed mandarin fish has a light and elegant color and tastes like crab meat. It is fragrant and delicious. The meat of mandarin fish itself is delicious. With a little seasoning, the delicacy can be immediately presented. Siemens steamer has p... ...
Okra custard
After the second child is fully released, the arrival of the second baby will make the mothers who are the first to have a baby unable to take care of Dabao. This custard is specially designed to save busy mothers. It can be eaten by mom and bab... ...
Stewed rice with Cantonese Bacon
Baozai rice is a special food in Guangdong. Because it is simple and convenient. There are meat and vegetables in a pot. The rice also has the flavor of bacon. It makes people have a big appetite.. Also often at home to eat. Can use wok. Can use... ...
Braised bream in brown sauce
It's a kind of mom's taste. Because mom used to cook it at home. She thought it was good to eat. When she went out, she missed the taste. So she had to do it by herself. Braised bream tastes delicious.
Easy cooking of hotel dishes - garlic, vermicelli and baby dishes
Many big dishes in the hotel are easy to make. You can also make them at home. If you make them too much, they become home-made dishes. The reason why you can't get tired of eating home-made dishes is that they contain love for your family. Take... ...
Steamed tilapia
Tender and nutritious meat
Spicy fish in dry pot
Every spicy fish piece tempts your stomach. When family and friends gather for dinner, they can make such a pot and match it with beer. They are absolutely happy.
Steamed ribs with chopped peppers
I don't want to fry. I don't want to stew. So I steamed. It's delicious when steamed. It's better to add some chopped peppers.
Steamed Yangtze white fish with chestnut and chicken
There are a lot of protein in chicken. Among the meat, it can be said that chicken is one of the meat with the highest protein. It belongs to the food with high protein and low fat. The seed not only contains a lot of starch, but also contains m... ...
Chongqing spicy fish
I don't know when. There are all kinds of fish shops in the streets. Grilled whole fish, spicy grilled fish, spicy fish. A stainless steel tray is filled with delicious grilled fish. It's heated while eating. After the fish is finished, rinse so... ...
Nutritious and delicious tilapia
I usually like to eat fish. I make a house full of fragrant tilapia, which is a home-made tilapia in a restaurant. I can't stop eating at all. It's true. And it doesn't smell fishy at all. It used to be the same thing to cook fish at home. The c... ...
Braised water bamboo in oil in Xiaoyu's private kitchen
Braised water bamboo in oil in Xiaoyu's private Cooking Video Series
Braised sea hare in sauce
The simplest way. But the taste is not simple.
Peacock fish
On the new year's table, there is a big banquet fish - peacock fish. There are happy and auspicious, more than a year of Italy. Steamed fish. Delicious, tender and smooth. Original. -
Stewed egg soup with black truffle and minced meat
This season's fresh truffle is on the market. I bought some. I made delicious food. I'll taste the fungus gold . Truffle is very picky about the growing environment. It can't grow as long as the sun, water or soil pH slightly changes. It's the o... ...
Steamed tilapia
Tilapia. Also called African crucian. It is characterized by small head, more meat, less thorns and moderate size.
